Price List for Parties

Weddings are our specialty; however we would love to cater to all your private parties and banquets. Our facilities will accommodate up to 150 guests. Our new outdoor facility is now available for alfresco parties up to 200 guests. Our authentically furnished 18th century private mansion is sure to compliment any affair.

  We are now taking reservations for Mother’s Day May 14, 2017

First seating 12:30 pm

Last seating 6:00 pm

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Mother’s Day – Menu

Soups
Creme of Asparagus $7.00
New England Clam Chowder Soup  (Gluten Free) $8.00
Appetizers
 Fresh Asparagus “Milanese”
 $10.00
Sliced Avocado with Fresh Mozzarella “Vinaigrette” $10.00
Maryland Crab Cake “Calypso”
$14.50
Escargots “Cafe de Paris” $11.00
House Cured Grave Lax (Honey mustard dressing with toast points) $10.00
Pasta du jour  $12.00
Salads
Organic Spring Mix with our light dressing $7.00
Traditional Caesar Salad with Shavings of Reggiano Cheese $8.00
Entrees (All of our entrees are served with fresh vegetables, potatoes, and homemade spaetzle)
Rigatoni Pasta with Filet Mignon “Bolognaise”
 $25.00
9 oz Filet Mignon a la Hathorn “Bordelaise” $33.00
Fresh Broiled Salmon “Horse Radish Crust” $28.00
Pan Seared Fresh Halibut with a tropical fruit salsa $33.00
Oven Braised Short Ribs
$29.00
Bell Evans Boneless Chicken Breast with Lobster Meat and Asparagus $28.00
Roast Long Island Duckling a L’Orange $29.00
Wiener Schnitzel “House Specialty”
$28.00
Desserts
Dighlight “Tobleron” Chocolate Mousse with Fresh Berries $10.00
Coupe Danemark with Melted Swiss Chocolate “Toblerone” $10.00
Warm Apple Strudel à la Mode $9.00
Almond Cookie Cup with Vanilla Ice Cream and Fresh Berries $9.00
 
There May be Some Changes at Last Minute

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