Price List for Parties

Weddings are our specialty; however we would love to cater to all your private parties and banquets. Our facilities will accommodate up to 150 guests. Our new outdoor facility is now available for alfresco parties up to 200 guests. Our authentically furnished 18th century private mansion is sure to compliment any affair.


Chateau Hathorn is hosting a Historic Tavern Trail Night Event on August 26th

Please call at 845-986-6099 if you are staying for Dinner

Menu for the event click Historical Tavern Trail


Holiday Menu

Creme of Asparagus $7.00
Fresh Lobster Bisque (Gluten Free)
Sliced Avocado with Fresh Mozzarella “Vinaigrette” $9.50
Phyllo Basket with Julienne Vegetables, Bay Scallops and Fresh Herbs
Escargots “Cafe de Paris” $11.00
Cured Grave Lax (Honey mustard dressing with toast points)
Pasta du jour  $12.00
Organic Spring Mix with our light dressing
Traditional Caesar Salad with Shavings of Reggiano
Entrees (All of our entrees are served with fresh vegetables, potatoes, or homemade spaetzle)

9 oz Filet Mignon a la Hathorn “Bordelaise” $33.00
Fresh Broiled Salmon “Horse Radish Crust” $28.00
Pan Seared Fresh Halibut with a tropical fruit salsa
Oven Braised Sauer Braten with Pear “Cabernet Sauce” with Spaetzle
Bell Evans Boneless Chicken Breast with Lobster Meat and Asparagus $28.00
Roast Long Island Duckling a L’Orange $29.00
Chocolate Mousse & Fresh Berries $9.00
Coupe Danemark with Melted Swiss Chocolate “Toblerone” $9.00
Warm Apple Strudel à la Mode $9.00
Almond Cookie Cup with Vanilla Ice Cream and Fresh Berries $9.00

There May be Some Changes at Last Minute

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